Choose 2 Small Plates from:
Shrimp poached in South Indian tomato broth
Ask your server for veggie option
Old Delhi street food. Our version - crispy kale, potato, pomegranate, sweet yoghurt
Steamed gram flour cakes, kohlrabi & nuts
Tandoori chicken thigh cooked with tomato and fenugreek, served with Papadi
Choose 1 Half Plate from:
Cooked with a secret combination of masala softhe Bohri community, Gujarat + fenugreek flat bread
Curry of papad simmered in a yoghurt & tomato gravy
straight from the deserts of Rajasthan, served with Millet flat bread
Lamb roast on the bone + luchi. Inspired by Gol Baari of Kolkata
Talli's tilapia curry with rice. Made with coconut, kokum & chilli,served with steamed rice & mango pickle
All items may contain nuts and other allergens. Please speak to your server regarding any allergy/intolerances.
All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to your bill.